2
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Ingredients
1/4 cup raw cashew butter
12 romaine lettuce leaves
2 bananas, thinly sliced (see note)
Instructions:
Spread about 1 teaspoon cashew butter on each lettuce leaf. Lay a few banana slices on the butter and roll up like a burrito.
Note: Apple slices with raisins or sliced organic strawberries can be substituted for the bananas.
My Notes:
(Click Edit to enter your notes about this recipe)
Per Serving:
Calories 321
Protein 9 g
Carbohydrates 41 g
Sugars 16 g
Total Fat 16.7 g
Saturated Fat 3.3 g
Cholesterol 0 mg
Sodium 19 mg
Fiber 7.2 g
Beta-Carotene 8810 ug
Vitamin C 17 mg
Calcium 75 mg
Iron 3.5 mg
Folate 274 ug
Magnesium 138 mg
Potassium 1012 mg
Zinc 2.2 mg
Selenium 5.5 ug