by 33 members
Category: Breakfast
Tags: Athletic/Higher caloric Quick and Easy
So simple and so delicious. These wraps are perfect for an on-the-go breakfast.
Spread about 1 teaspoon cashew butter on each lettuce leaf. Lay a few banana slices on the butter and roll up like a burrito. Note: Apple slices with raisins or sliced organic strawberries can be substituted for the bananas.
Serves 2
My Rating: (click on a star to select your rating)
DKittner
12/06/2024 12:09 AM
Rated this recipe:
Simple, delicious and filling!
LDuran
04/27/2023 02:03 AM
These were surprisingly very good! I also added sliced strawberries and I used almond butter since that was the only nut butter I had. It was delicious!
sheamears
09/28/2022 05:28 PM
Rated this recipe: (no rating)
These are amazing! I added cinnamon, and fresh blueberries/straberries, and it took them to the next level!
TitoKingsbury
03/11/2022 08:48 AM
I was hesitant to try these but I did using raw almond butter which was already in my pantry. The romaine lettuce is flavorless but crisp so gives the illusion of eating toast. It will be interesting to see if my appetite is satisfied until lunch. UPDATE: Although these were so satisfying, they did not carry me through to lunch, and I felt my glucose levels falling around 10:30 AM. Will use as a snack if need be, but not as a main breakfast.
Surf32937
02/10/2020 07:35 AM
These cashew banana romaine wraps are very delicious and satisfying. So simple and quick to make- you have to try these! They remind me of eating banana and peanut butter sandwiches. Thanks for this recipe!
Shelly21
02/19/2018 11:12 AM
I love bananas with peanut butter but this just didn't do it for me. Perhaps it was the crunch of the romaine. I ate it but didn't care for the combination of flavors.
MarathonME1
07/18/2013 08:18 AM
jzsusie replies:
10/05/2018 01:26 PM
Great idea about the flax. Will do that when I make it.
mariespats
06/28/2013 03:30 PM
Cindy857
05/06/2013 09:22 AM
TheLieut
01/20/2013 05:35 PM
Roberta
11/24/2012 01:16 PM
Beverly Wood
03/30/2012 11:07 PM
shirleyeat
02/29/2012 12:39 PM