10
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Ingredients
1 cup medjool dates, pitted
1/2 cup raw cashew butter
3 tablespoons ground chia seeds
2 tablespoons almond flour
2 tablespoons 100% cocoa chocolate chips
Instructions:
Blend dates, cashew butter, ground chia seeds, almond flour and vanilla bean powder in a food processor. Add chocolate chips after the batter has been mixed and pulse briefly to combine.
Roll mixture into balls and roll in cocoa powder if desired. Refrigerate or freeze.
My Notes:
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Per Serving:
Calories 164
Protein 4 g
Carbohydrates 20 g
Sugars 13 g
Total Fat 9.4 g
Saturated Fat 2.3 g
Cholesterol 0 mg
Sodium 3 mg
Fiber 3.2 g
Beta-Carotene 17 ug
Vitamin C 0 mg
Calcium 43 mg
Iron 1.6 mg
Folate 13 ug
Magnesium 66 mg
Potassium 248 mg
Zinc 1.2 mg
Selenium 3.4 ug